Tuesday

08-05-2025 Vol 2043

Denver’s Flourishing Bagel Scene: A Culinary Delight

Denver is quickly becoming a hot spot for bagel enthusiasts, showcasing a diverse range of bagel shops that cater to all tastes and dietary needs.

From traditional New York-style bagels to innovative gluten-free options, this city is a treasure trove for those who love a good bagel.

As more shops open their doors, locals and visitors alike have discovered five standout establishments that exemplify the very best of Denver’s burgeoning bagel scene.

Call Your Mother Deli, which originated in Washington D.C., has recently made its mark in Denver with its first outpost landing in 2023.

Creating an immediate buzz, it quickly became a must-visit destination for bagel lovers, with eager patrons sometimes waiting up to an hour to indulge in their fare.

With multiple locations now in operation to satisfy demand, Call Your Mother offers a diverse menu that ranges from classic breakfast options such as bacon, egg, and cheese to unique bagel creations like the Thunderbird, which features maple chicken sausage, a bodega-style egg, and spicy honey, all piled high on a maple salt and pepper bagel.

For those who enjoy a twist, they can also sample the bagel latke sandwiches that have become a hit among visitors.

Moving on to Moe’s Broadway Bagels, a staple since its inception on Grant Street in 1995, this establishment is renowned for its authentic New York-style offerings.

Now boasting eight locations across Colorado, Moe’s has earned a reputation for its extensive menu that includes both traditional bagels and creative bagel sandwiches.

Popular choices include the spicy buffalo sandwich, which combines jalapeño cream cheese and avocado with its bagel of choice.

As with many favorite spots in the city, patrons should be prepared for a wait, especially on the weekends, as the aroma of fresh bagels draws in crowds.

Rosenberg’s Bagels is another beloved establishment in Denver, known for its adherence to New York bagel traditions and Jewish deli classics.

Since establishing its first location in Five Points in 2014, it has expanded to include additional spots in Stanley Marketplace and Washington Virginia Vale.

Rosenberg’s prides itself on its unique approach to water quality, using a scientifically replicated version of New York City water to ensure the authenticity of their bagels.

Their menu features a variety of bagels and classic deli items, including house-made pastrami and a luxurious bagel sandwich equipped with caviar cream cheese and smoked sable.

For a taste of the innovative side of Denver’s bagel scene, Odell’s Bagel is a newer entrant that has already captured attention since opening near Irving Street.

This shop focuses on hand-rolled and naturally fermented bagels, infusing Japanese culinary influences into its offerings.

Guests can delight in options like the furikake bagel or a hamachi open-faced bagel sandwich, alongside a grown-up version of the nostalgic pizza bagel.

Additionally, Odell’s transforms into “The Counter” on select weekends, where guests can experience a full-service Japanese tasting menu.

Finally, Leroy’s Bagels rounds out the list, with a commitment to providing fresh, quality bagels daily.

Located on West 29th Avenue, this establishment opens early to cater to the breakfast crowd with delicious options.

With all these outstanding bagel spots, Denver is undeniably carving out a niche for itself in the culinary world, making it a hidden gem for breakfast and snack lovers alike.

image source from:303magazine

Benjamin Clarke