Tuesday

07-15-2025 Vol 2022

Seattle Food Scene Sees Changes: Closures, New Openings, and Culinary Expansion

In a surprising turn of events, the well-loved restaurant the Whale Wins, part of Renee Erickson’s Sea Creatures group, is set to close at the end of October once its lease expires. This news follows the temporary closure of Erickson’s Capitol Hill establishments, Bateau and Boat Bar, raising speculation around the implications for her restaurant empire.

Observers note that the Whale Wins thrived during a time of economic excess, offering appealing dishes that lured diners. However, as economic conditions shift and operational costs rise, maintaining such large spaces with small plate menus has proven increasingly challenging.

In other notable industry changes, esteemed chef Greg Atkinson has announced the sale of his iconic Bainbridge Island restaurant, Restaurant Marché. Atkinson’s impact on Pacific Northwest cuisine has been substantial, marking this as a significant close to a chapter in the culinary scene.

Also facing closure is Shoreline’s Drumlin, which has transitioned from a farm-to-table establishment to solely functioning as an espresso bar after a brief five-month run.

In more uplifting news, a new women’s sports bar, Pitch the Baby, is officially opening its doors in Capitol Hill today, filling the previous Kingfish Cafe location. This exciting venture, led by prominent figures like Monica Dimas and Anais Custer, aims to create an inclusive environment for sports enthusiasts.

Rounding out the new openings, Radiator Whiskey has launched a cocktail bar in Pike Place Market, successfully taking over the former Ballard Cut space. This family-friendly establishment not only features a robust menu centered around meaty dishes but also incorporates seafood options, appealing to a broader audience.

In the realm of anticipated openings, matcha enthusiasts can look forward to the expansion of Matcha Magic. Following an expansion in Mercer Island, a new location is set to open in Redmond on August 9, with additional locations planned for Capitol Hill, South Lake Union, and even New Orleans.

In addition, Portland’s Voodoo Doughnut has confirmed plans for a Bellevue location, though a specific opening date remains elusive.

Ballard’s Urban Family Brewing is also making strides with the announcement of a new taphouse set to open on the downtown waterfront in early 2026. This significant addition will join fellow brewery Reuben’s, which relocated to the area earlier this summer, promoting a lively and emerging brewery scene.

Additionally, pizza lovers have something to anticipate as Alex Kim, known for his work at Seawolf and Oxbow, prepares to launch his pop-up pizza venture, Kim’s Pizza, into a permanent establishment. Situated in the Willow Crossings Apartments building in Othello, this new pizzeria aims to bring delightful pies to the community.

The Seattle food scene is undoubtedly buzzing with activity as long-standing establishments close doors and new ones emerge, enriching the diversity of dining options in the area. As the weekend approaches, food lovers are encouraged to explore these new choices and say farewell to the legacy of those departing.

In summary, the Seattle dining landscape is undergoing significant transformations as the Whale Wins prepares to close while innovative spaces like Pitch the Baby and Radiator Whiskey welcome guests. With new matcha locations and a shift in local culinary dynamics, there’s plenty to keep an eye on in the weeks to come.

image source from:seattlemet

Benjamin Clarke