As the highly anticipated Austin City Limits (ACL) festival approaches, artists from all over are plotting their culinary adventures in the vibrant city of Austin, Texas. From local favorites to hidden gems, musicians are sharing their preferred dining spots as they prepare for the festival stage.
Renowned band Asleep at the Wheel shares a couple of top picks, starting with Mighty Fine Burgers, which they hail as having the best burgers in town. Ray Benson, a band member, recommends trying the Benson Boogie Burger, emphasizing the fresh quality of the beef and the perfection with which it is prepared.
For a taste of authentic Mexican cuisine, Fonda San Miguel is a staple that has stood the test of time since 1975. Benson reminisces about discovering interior and coastal Mexican cuisine here and praises the beautiful ambiance and high-quality dishes, making it a favorite among his out-of-town guests.
Another must-visit, according to Benson, is Central Market Westgate, a local market that offers an array of amazing products and in-house made cafe items. He notes how lucky Austin is to have such a diverse marketplace that celebrates both local and global flavors.
Briscoe’s Truett Heintzelman recommends visiting Julio’s on 43rd & Duval for its homey Tex-Mex atmosphere and incredible huevos rancheros. Though it may not be the fanciest spot in town, it holds a special place in the hearts of many locals.
Philip Lupton of Briscoe praises Matt’s El Rancho, famous for its fantastic fajitas and ambiance that embodies the essence of Texas. This place seems to be a favorite for many who seek a genuine Tex-Mex experience.
Farmer’s Wife highlights a variety of local eats, beginning with Patrizi’s, a delightful pasta restaurant adjacent to The Vortex Theatre. The whimsical energy and top-notch food make it a memorable dining experience. Nearby El Chilito adds to the fun with its robust frozen sangria happy hour.
For those who crave Mediterranean flavors, MezzeMe is a must-try, especially for customers looking for authentic Greek cuisine. This recommendation comes from Farmer’s Wife after their travels to Greece, with their Greek friends endorsing it as well.
Revolución, a downtown coffee shop, stands out for its extensive food menu, offering great vegan options and refreshing cold-pressed juices, making it a convenient choice for festival-goers. Michi Ramen is another top pick, although it primarily serves ramen through a hard-to-spot ordering window.
Farmer’s Wife also mentions Casa de Luz, a peaceful vegan restaurant that provides a great way to relax and nourish oneself after the road. P. Terrys is highlighted for its fast-food comfort, often craved on tour, while Soup Peddler is a go-to for rejuvenating juice and chicken soup.
The Salty Donut brings together coffee and creatively crafted donuts, rounding out Farmer’s Wife’s favorite spots in town.
Haute and Freddy are also excited about their Austin food lineup. They aim to indulge in Chuy’s, particularly its famous modified Chicka Chicka Boom Boom Enchiladas, which Haute swears by due to her past experience working there. Parish Barbecue is another essential stop, as it offers authentic Texas BBQ that resonates with their roots. They plan to grab a Thundercloud Sub, replete with nostalgia for Haute.
For artists Joey Valence and Brae, this ACL festival is a chance to experience Austin more fully. Eager to explore local BBQ, they’ve shortlisted Franklin and KG BBQ, as well as a visit to Whataburger for its famed spicy ketchup, known as the best.
Lamont Landers shares his enthusiasm for Gus’s Fried Chicken, a local favorite, while he’s keen to try out Matt’s El Rancho for its Bob Armstrong dip, which he’s heard rave reviews about.
Maren Morris has a steadfast craving for brisket every time she returns home. She swears by La Barbecue’s brisket sandwich, complete with pickles and kimchi, saying it’s well worth any wait.
Midnight Generation, about to perform at ACL, adds their dining adventure into the mix, mentioning a past favorite from their tour at Lollapalooza in Chicago — Aba for Middle Eastern flavors. They’re also excited to dive deeper into Texas BBQ during their visit.
Next of Kin is head over heels for P. Terry’s, with all members having their favorite variations of the menu, showcasing that the spot has found a loving place in their hearts.
Spacey Jane also plans to dive into the beloved Franklin Barbecue. Their eagerness is conveyed through their manager’s enthusiasm to get the group to arrive early and enjoy the BBQ experience in a fun, relaxed atmosphere.
Tanner Usrey is eager to check out Cooper’s BBQ downtown, comparing it to Dallas BBQ, with hopes of discovering more about the local food scene. The White Horse is noted as a fun spot he enjoyed during previous visits.
Lastly, The Point. shares its favorite quick eatery in Austin, Thundercloud Subs. The easy-going nature of this eatery fits perfectly with a busy musician’s life on the road, offering quick, reliable options. After long tours filled with less healthy choices, The Point appreciates the healthy tranquility offered at Casa de Luz, making it a perfect spot to recuperate.
Austin’s culinary scene is vibrant and diverse, and for these musicians, the city offers an array of flavors to explore alongside their performances at ACL. As they prepare to hit the stage, they’re equally excited about the culinary adventures awaiting them.
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