Sunday

07-27-2025 Vol 2034

New York City Restaurant Week: A 27-Day Culinary Extravaganza

The vibrant and bustling New York City is hosting its much-anticipated Restaurant Week, which has expanded to an astounding 27 days of delectable dining options. Running until August 17, with some eateries extending their offers until the end of the month, there’s plenty of time for food lovers to indulge in an array of culinary delights at enticing prices.

This summer, diners have an incredible selection of restaurants in neighborhoods like Hell’s Kitchen and Hudson Yards. With a grand total of 27 eateries participating from the Hell’s Kitchen and Hudson Yards areas, diners are certainly spoiled for choice.

**Hell’s Kitchen Highlights**

In Hell’s Kitchen, 5 Napkin Burger at 630 9th Ave is making waves with a $30 deal for both lunch and dinner, valid on weekdays and Sundays until August 31. Known for their juicy burgers, this local favorite is sure to please.

For seafood enthusiasts, Aqua Boil at 750 9th Ave offers a $60 menu featuring lunch and dinner options on weekdays and Sundays until the end of the month. The highlights here include clam chowder, jambalaya, and the signature Cajun seafood boil, making it a must-try.

Newcomer Baires Grill at 350 W50th St captures the traditional flavors of Argentine cuisine with a $60 dinner deal available on weekdays and Sundays.

Fans of Italian cuisine can indulge in Bocca Di Bacco, with locations at 635 9th Ave and 836 9th Ave. Both spots are offering $30 lunch and brunch, as well as dinner for $45, available until August 31.

Chez Josephine, located at 414 W42nd St, provides a taste of Paris with a menu of bistro favorites, available for $30 during weekday lunch or Sunday lunch, and $45 for dinner.

El Coco at 828 9th Ave is a taqueria known for its authentic Mexican offerings. All meals, whether lunch, dinner, or Sunday brunch, are priced at just $30 until August 31.

Fushimi Times Square, found at 311 W43rd St, is a new addition offering a fusion of traditional Japanese sushi and sashimi with modern French influences. The restaurant’s $60 dinner deal is quite appealing through August 31.

For barbecue lovers, Gyu-Kaku Japanese BBQ specializes in yakiniku, with a $30 lunch and Sunday lunch menu, plus dinner for $45 available until the month’s end.

Kashkaval Garden at 852 9th Ave invites guests to savor Mediterranean-inspired dishes for $30 during lunch, brunch, or Sunday lunch, and dinner for $45, complete with wine selections at just $30.

At Kings of Kobe, located at 650 W42nd St, guests can enjoy wagyu steak among other specialties with a $30 lunch or a $60 dinner deal available until August 31.

French cuisine lovers will appreciate Le Tout Va Bien at 311 W51st St, featuring a $60 dinner and Sunday meal options available until the end of August.

For those craving Italian, Longo Bros at 474 9th Ave offers an enticing array of pastas, pizzas, and antipasti with a $30 weekday lunch and a $45 dinner option.

Marseille, located at 630 9th Ave, boasts French fare with flair, giving diners a $30 lunch and $45 dinner option through August 31.

Molyvos at 402 W43rd St provides a Mediterranean experience with a $30 lunch or Sunday lunch and a three-course dinner for $60.

Additionally, Nizza at 630 9th Ave brings favorites from the Italian Riviera at a $30 lunch and $45 dinner option available until August 31.

Obao Hell’s Kitchen at 647 9th Ave offers Thai and Vietnamese comfort food with a twist, priced at $30 for lunch and $45 for dinner.

Rosevale Kitchen + Cocktail Room, located at 305 W48th St, introduces New York classics with a modern touch through its $60 dinner menu available until August 17.

Finally, So & So’s Neighborhood Piano Bar at 302 W52nd Street provides a charming atmosphere with a $60 three-course dinner, showcasing a delightful supper-club vibe available until August 31.

**Hudson Yards Delights**

Hudson Yards presents its own array of dining options, starting with Catria Cucina and Bar at 461 W34th St, where diners can enjoy Italian flavors with a $30 weekday lunch and a $45 dinner menu.

Estiatorio Milos, located at 20 Hudson Yards, offers Mediterranean-style seafood in a chic setting, with a $45 lunch and Sunday brunch/lunch until August 31.

Greywind at 451 10th Ave, under the helm of James Beard Award-winning chef Dan Kluger, features a prix-fixe lunch for $30.

Kyma at 445 W35th St is inspired by the Greek island of Mykonos, inviting patrons to enjoy a $30 lunch or a $60 dinner availability until the month’s end.

La Barra at Mercado Little Spain, located at 10 Hudson Yards, features a $30 lunch with a variety of tapas favorites and three wine choices for just $30 per bottle.

Nizuc at 485 10th Ave specializes in contemporary coastal Mexican cuisine with a $30 two-course lunch and a $45 three-course dinner available through August 31.

Finally, Oyamel at 505 W30th St combines the rich diversity of Mexican cuisine with urban flair, offering a $30 lunch and $45 dinner options.

As this remarkable Restaurant Week unfolds, diners throughout New York City are encouraged to take advantage of the special deals and indulge in a culinary journey. With a mix of international flavors and local favorites, the experience promises to tantalize taste buds and inspire food enthusiasts to explore the bountiful offerings.

Whether you’re a fan of Italian, French, Mexican, or Asian cuisine, there’s something to satisfy every palate throughout this lavish event.

image source from:w42st

Charlotte Hayes