Felix Mallard has found a unique connection to Los Angeles, appreciating the city’s diverse neighborhoods that cater to every vibe, including the essence of his Australian roots.
As a proud Melbourne native who has lived in L.A. for seven years, the 27-year-old actor feels a sense of home in certain pockets of the city.
In his role as Marcus in Netflix’s popular series ‘Ginny & Georgia,’ which is set to premiere its third season soon, Mallard captures the interest of Gen Z audiences with his portrayal of nuanced characters that resonate with young men facing modern-day pressures.
Reflecting on his journey, Mallard’s upcoming film ‘Nest’ dives into the themes of masculinity and fatherhood, wrapped in a horror narrative about deadly arachnids.
For Mallard, an ideal Sunday in L.A. centers around surfing, music, and exploration, showcasing his love for the city and adventure.
Starting the day early at 5:30 a.m., Mallard embraces the waves, taking advantage of the region’s varied surf spots from Manhattan Beach to Malibu.
“Surfing in L.A. is always a guessing game,” he shares, noting the necessity to track wave quality through apps and seasonal changes.
Mallard cherishes the community spirit among fellow surfers, consisting of Australians, Kiwis, and locals.
After his morning surf, Mallard heads to Hermosa Beach to enjoy breakfast burritos, specifically recommending Brother’s Burritos for their deliciously small servings.
Dressed in a cozy, casual outfit, he prefers to take it slow and relish the tranquility following his morning surf session.
By 9:30 a.m., he catches up on a week’s worth of television shows, favoring series like ‘Hacks’ and ‘Last Week Tonight With John Oliver.’
“I love the way John Oliver presents news; it makes outrage digestible,” says Mallard about his viewing choices.
At noon, Mallard turns his attention to cooking—a challenge in his life, yet one he is eager to conquer with the help of Jamie Oliver’s approachable recipes.
“Cooking is an expression of love that I am learning to embrace,” he admits, recommending a simple yet flavorful herb-y chicken tray bake for aspiring chefs.
As the afternoon approaches, Mallard feels the pull of music, inspiring him to visit rehearsal studios to play and create.
Despite the struggle to leave the couch, he finds himself heading to rehearsal spaces like Pirate Studios in West Adams, engaging with his music projects.
He describes his music as angsty and emotionally charged, reflecting the multifaceted struggles of the human psyche.
At 4 p.m., he prepares for the trek across L.A. to the Eastside, knowing traffic is an inevitable part of the journey.
During this time, he enjoys listening to Louis Theroux’s podcasts, appreciating his interview style and ability to draw out genuine responses from guests.
By 5 p.m., it’s time for a delicious burger stop at Burgerlords, where Mallard indulges in a straightforward menu inspired by classic ’50s diner fare.
As dusk falls, Mallard finds himself at Zebulon, one of his favorite venues for live music, characterized by its inviting indoor-outdoor space.
The excitement of attending punk shows fuels his spirit, as he relishes both the vibrant atmosphere and the diversity of the bands.
Reflecting on a recent show featuring the Spits and various hardcore bands, he describes the energy of live gigs as a powerful release for both the artists and fans.
Finally, as midnight approaches, Mallard heads home to wind down, ready to rest after a fulfilling day filled with sun, sound, and surfing.
His routine is a reminder of how he balances the pressures of his career with the joys of life in a city that challenges and inspires him every day.
image source from：https://www.latimes.com/lifestyle/story/2025-05-30/sunday-funday-felix-mallard-best-things-to-do-los-angeles
