As Easter approaches, Philadelphia’s vibrant dining scene is rolling out a variety of options for brunch, dinner, and takeout, ensuring locals have a delightful holiday experience.
Bank & Bourbon, located at 1200 Market St., is hosting a special holiday brunch this Sunday. For $75 per adult and $18 per child (ages 12 and under), guests can indulge in a range of treats, including fresh pastries, corn beef hash, made-to-order omelets, a carving station, and a dessert station filled with delicious options. Reservations can be made via Resy from 8 a.m. to 2 p.m. Additionally, the venue will offer families the unique experience of “Bunny Kisses and Easter Wishes” with a kid-friendly petting area available in the lobby lounge from 10 a.m. to 1 p.m.
Little Walter’s is perfect for those seeking a tasty takeaway menu for Easter. Customers can choose from various options, including Kiełbasa ($10 each), Pierogi Bread ($12 with farmer cheese and caramelized onion), Babka ($11), and an assortment of signature pierogis priced at $28 per dozen. For more details, patrons can visit littlewaltersphilly.com.
In University City, Jezabel’s is set to host a special Easter celebration. On Sunday, April 20, guests can enjoy Sobremesa: Easter Sunday with Chef Nacho Mari. This unique communal lunch experience will highlight Easter traditions from Argentina and Spain, featuring two seating times at 11:30 a.m. and 1:30 p.m. Interested diners can secure reservations via Resy at jezabelsphl.com.
Urban Farmer, situated at 1850 Benjamin Franklin Parkway, will serve both brunch and dinner to celebrate the holiday. From 10 a.m. to 2 p.m., brunch specials include dishes such as Quiche ($18 with asparagus, mushrooms, and gruyere cheese), Hot Cross Buns ($14), a Monte Cristo Sandwich ($22), and the “Bunny Mary” cocktail ($16). Those unable to attend brunch can opt for the Easter dinner menu, available from 4 to 11 p.m., which features a Lamb Leg ($50 with spring onion spaetzle and red pepper marmellata), 72 Hour Braised Short Ribs ($56), and Pennsylvania Ham ($38 with an apricot bourbon glaze). Reservations can be made via OpenTable.
Bastia is offering a special three-course Easter brunch inspired by Mediterranean cuisine. For $65 per person, diners can savor dishes like Haloumi Panzanella, Semolina and Pane Carasau, and Shrimp and Heirloom White Polenta. Those interested in enjoying this culinary delight can book their spots via OpenTable at bastiafishtown.com.
At Sofitel Philadelphia at Rittenhouse Square, guests can enjoy an extravagant Easter brunch served from 12:30 to 2:30 p.m. The French-inspired menu features an impressive artisanal cheese and charcuterie display, a raw bar, a carving station, Wild Mushroom Truffle Soup, and Red Wine Braised Beef Short Ribs, among other delicious options. Desserts include Lemon Meringue Pie Tartlets, Chocolate Peppermint Tarts, and Bunny Cookies. The brunch experience is priced at $68 per person (plus tax and gratuity), and reservations can be made via OpenTable.
Hard Rock Cafe Philadelphia is adding a fun twist to the Easter festivities from April 18-20. Guests can pick an Easter egg filled with candy and a retail discount when they visit the front host stand. On Easter Sunday itself, kids will receive complimentary gift bags containing candy, an Easter craft, and a special nod to the Messi Kids collection while dining.
Located at 121 S. 17th St., Square 1682 will offer enticing brunch options, including a Smoked Salmon Omelet ($27), Rabbit Season cocktail ($15), Momma’s Shrimp & Grits ($18), Avocado Toast ($17), and Salmon Benedict ($24). Reservations can be made via OpenTable for this popular Center City spot.
For those looking to bring sweet and savory treats to their Easter celebrations, New June Bakery has a delightful selection. Their offerings include Easter-themed vintage cakes and slices, decorated cookies, and an assortment of delectable buns such as classic cinnamon, orange cardamom, and salted caramel. A standout item is their Easter special—the Strawberry & Cream tart, with a cream cheese base topped with macerated strawberries, a cinnamon-kissed strawberry rhubarb jam glaze, and finished with fresh edible flowers. New June is located at 2623 W Girard Ave.
City Cruises is providing a unique Easter celebration with brunch and dinner experiences aboard the Spirit of Philadelphia. Guests can enjoy a lively atmosphere with a live DJ, full buffet, cash bar, and stunning views of the city from the Delaware River. The brunch cruise runs from noon to 2 p.m. and includes bottomless mimosas for those aged 21 and older, as well as a visit from the Easter Bunny. Tickets start at $99 and can be purchased online, with boarding commencing half an hour before departure.
With these diverse dining options throughout Philadelphia, locals can look forward to a memorable Easter filled with delicious food and festive experiences.
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