As the weather warms up, farmers markets across Georgia spring to life, offering fresh produce, handmade goods, and lively community gatherings that draw locals and visitors alike.
From Alpharetta to Woodstock, there is a wealth of options available for those looking to support local farmers and artisans.
The Alpharetta Farmers Market runs from April 5 to November 15, every Saturday from 8:30 a.m. to 12:30 p.m. Located along North and South Broad streets at the City Center, the market features more than 100 vendors alongside live music.
Free parking is available at the City Center and Milton Avenue parking decks, as well as at Alpharetta Baptist Church on Old Roswell Street, making it accessible for all.
Year-round, the Avondale Estates Farmers Market offers a Sunday shopping experience from 10 a.m. to 1 p.m. at the Town Green.
Shoppers can find locally grown produce, meals-to-go, eco-friendly products, and enjoy live music while relaxing at the picnic tables.
Keep an eye on their Instagram for specific vendor updates each week.
At The Battery Atlanta Farmers Market, happening from 1-4 p.m. on select Sundays, shoppers can enjoy a diverse selection of local vendors offering prepared foods, farm-fresh produce, artisanal breads, and wellness products.
This market also features a fan-favorite petting zoo and a Bark Market, allowing pet owners to browse treats and accessories for their furry friends.
The Brookhaven Farmers Market is another great Saturday destination, operating from April 5 to November 22 from 9 a.m. to noon.
Celebrating its 15th season, it showcases local food artisans and specialty goods vendors, all accompanied by live music.
The Church Street Farmers Market in Douglasville offers a mid-week experience from May 6 to July 29 and again on September 2 to October 28, every Tuesday from 3-7 p.m.
This varied market supports small businesses with locally grown produce, handmade breads, and artisan jams, among other offerings, while providing live demonstrations by local artisans.
In Morrow, the City of Morrow Farmers Market operates from May 3 to September 27, running every Saturday from 9 a.m. to 1 p.m. at a location adjacent to Clayton State University.
This open-air market features homegrown fruits, vegetables, and a wide range of artisanal crafts.
Carrollton’s Cotton Mill Farmers Market is a year-round favorite, operating Saturdays from 8-11 a.m. from April through September, and 9-11 a.m. from October through March.
This producers-only market presents fresh fruits, vegetables, eggs, meat, cheese, and other local artisan products.
Cumming Farmers Market operates year-round with varying hours.
From September through May, shoppers can visit on Saturdays from 8-11 a.m., with summer hours expanding to Wednesdays and Saturdays from 7-11 a.m. in June through August.
Vendors at this market offer an array of breads, pastries, meats, jams, and vegetables.
The Decatur Farmers Market, held on Wednesdays from 4-7 p.m. from March 26 to November 19, has become a staple for families, offering dinner options and a partnership with Little Shop of Stories for storytime.
The market also features themed events and chef demos providing fresh, seasonal recipe ideas.
Dunwoody’s DHA Farmers Market is open year-round on Saturdays from 9 a.m. to noon, providing options for vegan and gluten-free prepared foods amidst a friendly environment.
Similarly, the Druid Hills Farmers Market runs from February 22 to November 22, featuring an average of 30 vendors each week with a variety of products including fresh produce and artisan crafts.
In Duluth, the Farmers & Artisans Market operates on the first and third Sundays from March through May and September through November from 2-5 p.m., with unique handmade local craft offerings.
East Atlanta Village’s Farmers Market, running from March 27 to November 20 every Thursday from 4-8 p.m., features sustainably grown produce and artisan goods within a vibrant community atmosphere.
Continuing this theme, the East Point Farmers Market runs from April 2 to December 10 from 4-7 p.m. on Wednesdays, showcasing local produce, arts and crafts, and live entertainment.
At the Freedom Farmers Market at the Carter Center, open year-round on Saturdays from 8:30 a.m. to noon, organic and naturally grown food is sold directly from local farmers, alongside a series of culinary events throughout the summer.
The Grant Park Farmers Market also takes place year-round on Sundays from 9 a.m. to 1 p.m., featuring a plethora of organic food options and children’s activities.
The Green Market at Piedmont Park is open on Saturdays from March 29 to December 13, offering seasonal produce and local artisanal products in a picturesque park setting.
The Historic Downtown Acworth Farmers Market operates from April 4 to October 31 every Friday morning, showcasing local and regional producers.
For a Monday option, the Kennesaw Farmers Market opens from May 5 to August 25 from 3:30-7 p.m., bringing fresh produce and prepared foods to local shoppers.
Lilburn’s Farmers Market operates from May 2 to August 29 on Friday evenings, providing a fun atmosphere for picking up weekend treats.
Marietta Square Farmers Market is open year-round every Saturday from 9 a.m. to noon, featuring an extensive range of produce and artisanal goods.
The newly relocated Milton Farmers Market will only occur on the third Wednesday of each month from May 21 to November 19 from 2-6 p.m.
At Morningside Farmers Market, visitors can enjoy local goods every Saturday year-round from 8-11:30 a.m., providing a social atmosphere with live music and neighborhood interaction.
The Oakhurst Farmers Market takes place year-round on Saturdays from 9 a.m. to 1 p.m., including monthly programming and kid-friendly activities.
Peachtree City Farmers Market, operating year-round on Wednesdays and Saturdays from 9 a.m. to 1 p.m., features a variety of vendors selling fresh produce and local crafts.
The Peachtree Road Farmers Market, running from March 1 to December 20 on Saturday mornings, boasts over 60 vendors and multiple activities for children.
The Reynoldstown Farmers Market, open from April 13 to October 26 on Sundays, offers classes and activities on healthy living alongside a wide variety of local produce.
Roswell Farmers Market takes place from April 12 to November 22 on Saturday mornings, connecting the community with local farmers and artisans.
Sandy Springs Farmers Market, featuring over 70 producer-only vendors, runs from April 12 to November 22, with family-friendly activities and live music.
The Serenbe Farmers and Artists Market is another Saturday option, promoting local agricultural economy and small businesses from April 5 to November 22.
The Snellville Farmers Market offers a mixed format throughout the year, hosting twice a month from October to May and weekly from June to September.
The Suwanee Farmers Market operates on Saturdays from May 3 to October 25, showcasing local vendors and delicious food options.
Sweet Apple Farmers and Artisans Market is open year-round on Thursdays from 2-5 p.m., featuring local farm-fresh products and handmade goods.
Tucker Farmers Market celebrates its 14th season from April 24 to October 30 on Thursday evenings, providing a lively setting with food trucks and children’s activities.
Vinings Farmers Market runs on Thursdays from March 27 to October 30, featuring a rotating selection of 30 vendors focused on locally grown and organic products.
Virginia Highland Farmers Market operates from April 13 to June 22 on Sundays, with up to 75 vendors offering fresh foods and artisan goods in a community-oriented environment.
Finally, the Westside Pop-up Farmers Markets take place on select Wednesdays from May to October at The Home Depot Backyard, featuring fresh produce and chef demonstrations.
With such an array of farmers markets to choose from, Georgia’s vibrant community spirit shines through as locals and visitors support the bounty of the state’s agriculture.
Whether you’re looking for fresh produce, delicious prepared foods, or unique handcrafted goods, there’s a farmers market waiting for you to visit this season.
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