As the weekend approaches, one question resonates through the streets of Los Angeles: “Where should I eat?” With this dilemma in mind, we’ve compiled a list of four must-visit dining destinations that promise delightful culinary experiences.
First up is Baekjeong, the much-loved Korean barbecue spot that has made a comeback at its new location on Eighth Street. Renowned for its vibrant atmosphere and a certified parade of quality meats, Baekjeong offers an extensive dining space catering to various group sizes, with each table equipped with its own grill.
The impressive array of banchan greets diners upon seating, with a particular highlight being the well-fermented kimchi. Meat connoisseurs will appreciate the high-quality selections, featuring well-marbled cuts of beef and fatty pork belly.
While Baekjeong offers several meat sets, adventurous diners can opt for single cuts tailored to personal tastes. The unseasoned options, such as brisket and pork jowl, stand out as favorites. To elevate the meal, pairing it with a steamed egg, doenjang stew, and plenty of somaek—Korean soju mixed with beer—can turn dinner into a festive outing. After the hearty barbecue, one can continue the fun at nearby karaoke spots, making it a complete experience.
For those seeking a comforting journey to Busan, Jagalchi is a must-visit. Located in a casual Gardena strip mall, this restaurant captures the essence of Korean cuisine with a focus on dishes that range from hot, bubbling soups to refreshing chilled seafood. Named after the iconic Jagalchi fish market in South Korea’s second-largest city, Jagalchi boasts a cozy ambiance.
Upon arrival, guests are often greeted by the enthusiastic owner announcing the availability of fresh live octopus, soon to be served as sannakji—a rare and thrilling offering in Southern California. While some patrons might shy away, others can indulge in the delicious pork gukbap, a warm dish featuring tender pork belly in a creamy broth, paired with zesty fermented kimchi and radish.
Alternatively, the hwedupbap provides a delightful contrast, featuring a mix of fresh lettuce, vegetables, and raw fish, reminiscent of a unique bibimbap. Served in ample portions, this dish offers a flavorful experience that showcases the cold, refreshing aspects of Busan’s culinary repertoire. The transition from hot to cold dishes during a single meal offers diners a playful exploration of diverse flavors.
Next on the list is Yama Sushi Marketplace, which has quickly become the go-to destination for restaurant-quality sushi without the hefty price tag. Boasting three locations across Los Angeles, Yama Sushi Marketplace features a well-stocked cooler filled with pre-prepared rolls, including salmon and toro.
The marketplace allows guests to grab sushi on the go, with enticing offerings like Spam musubi and crispy karaage always freshly available. For those seeking a special cut, the knowledgeable staff can assist with sashimi selections or party trays, perfect for any gathering.
Beyond sushi, shoppers can explore the rest of the store filled with imported Japanese snacks and unique ingredients, making it a treasure trove for food enthusiasts. With rolls often priced under $10 and an array of vegan options, Yama Sushi Marketplace strikes a balance between quality and affordability, ensuring a satisfying meal for all.
Finally, for a dining experience that transports guests out of their everyday lives, Somerville stands out. Originating in November 2024, Somerville has captured the attention of food lovers seeking an exquisite yet accessible meal. Situated in View Park-Windsor Hills, a historically significant area for Los Angeles, Somerville was brought to life by its owners in collaboration with actor Issa Rae, aiming to enhance dining options for local residents.
With a menu that boasts a diverse selection, including steaks, crudos, and braised lamb shank, Somerville offers something for everyone. Even those seated at the bar can enjoy an elegant ambiance paired with live jazz performance on most evenings. Guests are encouraged to dress stylishly, sip on carefully crafted cocktails, and immerse themselves in the vibrant atmosphere.
As the city buzzes with culinary excitement, these four dining spots present a tapestry of flavors and experiences that reflect the diverse culinary scene Los Angeles has to offer. Whether it’s the lively grills at Baekjeong, the comforting bowls at Jagalchi, the affordable sushi at Yama Sushi Marketplace, or the elegant dining at Somerville, there’s something for everyone this weekend.
So, gather friends and family, make those reservations (or take a chance on walk-ins), and embark on a delicious journey through Los Angeles’s culinary landscape.
image source from：https://la.eater.com/2025/6/6/285049/los-angeles-restaurant-recommendations-eater-editors-june-13-2025
